Taleggio is imported from Lombardia, Italy and has a pungent aroma on the outer skin or rind but it's center is soft and buttery, has a mild to strong earthy flavor with hints of fruit. Perfect with wine, fresh bread or in a recipe like risotto or polenta. Made with pasteurized cow's milk. Sold in a one pound wedge, cut and wrapped fresh to order. Please Note: This item is perishable and requires 2nd Day or Next Day Air shipping, please select at checkout.